Wrap with Pistachio

Wrap with Pistachio is a delightful and indulgent treat, perfect for those who love the rich, nutty flavor of pistachios. This wrap is made with thin, flaky phyllo dough, carefully layered and filled with a generous amount of finely ground pistachios. The filling is sweetened to perfection, creating a harmonious balance of flavors. Once rolled and baked, the wrap is cut into bite-sized pieces and often garnished with a sprinkle of crushed pistachios for added texture and visual appeal. This pistachio-filled wrap is a luxurious dessert that is sure to satisfy your sweet cravings. Allergens: Wrap with Pistachio contains gluten, milk and dairy products, and eggs. It may also include trace amounts of walnuts, peanuts, and hazelnuts. Ingredients: This dessert is made from wheat flour, clarified butter, pistachios, beet sugar, water, wheat starch, egg, and salt. It does not contain glucose syrup.